12 December 2025
Wine Tasting at Marcasar Winery
Rotary summer Fun! Wine tasting at Marcasar Winery.
MacCasar produces premium quality natural vegan and gluten free wines fermented using Methode QVEVRI. Grapes are grown under holistic permaculture, pesticide, herbicide and systemic chemicals free.
Mark Cassar, the owner of Marcasar, gave a very entertaining talk about the winery, sharing many stories. His knowledge of wine and the wine-producing process was very impressive.
We had 5 premium wines for the tasting. The wine flowed, and the tasting lasted 4 hours! Mark served platters of cold meats and cheeses. This was complemented by huge, delicious Foccacia’s that Mark made in his oven.
After the wine tasting, Mark took us on a tour of his vineyards and the winery. We went underground to see his huge clay pots, where his wine is made using the Méthode Champenoise.
There were 23 guests in total, including Rotarians, prospective Rotarians, Rotaract members, and friends. Many new friendships were made with lots of laughing & chatting.
A small donation was added to the ticket price in respect of the Rotary Club Malta’s Dar il-Kaptan children’s furniture appeal, and €135 was raised.
